Cilantro and Citronella
Monday, July 1, 2019
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Vegan
Produce
3 tbsp Basil, fresh
100 g Cannellini or other white bean
2 cloves Garlic
225 g Mushrooms
1 Onion, small
1 tsp Thyme, dried
1 Vegetables
Condiments
1 tbsp Tomato paste or 3 tablespoons tomato sauce
1 Tomato sauce
Pasta & Grains
3/8 cup Quinoa
1 Spaghetti